With exports to many countries including USA, New Zealand, Australia, Germany, Italy, Japan and UK under the trusted brand name Foreconns, the company is the first fish canning factory in Sri Lanka approved by the European Union to export fish based products. They possess SLS, ISO 22000 and HACCP standards certifications.
Foreconns Canneries, a leading exporter in food items with authentic Sri Lankan delicacies, was recently bestowed Bronze Award in value added sub category, at Industrial Excellence Awards – 2017 ceremony organized by the Sri Lanka Chamber of Small And Medium Industries (SLCSMI).
With exports to many countries including USA, New Zealand, Australia, Germany, Italy, Japan and UK under the trusted brand name Foreconns, the company is the first fish canning factory in Sri Lanka approved by the European Union to export fish based products. They possess SLS, ISO 22000 and HACCP standards certifications. Foreconns Canneries has been one of the proud recipients of NCE awards continuously since 1998.
With global standard food processing in place, these products have a shelf life up to two years. Founded in 1989, Foreconns Canneries is committed to customer satisfaction by offering high quality products and continuously focusing on researches in product development.
Foreconns products are available at their sales outlet in Colombo 5.
“The rapid progress and popularity of Foreconns resulted in maintaining high quality with hygiene and safety on top priorities. It is a pride to have taken Sri Lankan food items to International markets and earned a name.
This prestigious award reflects the dedication, courage and tireless efforts of our staff.” Said Nimal Jayasooriya, Managing Director, Foreconns Canneries.
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